Thread:Argali1/@comment-27097330-20151204194617/@comment-26184570-20151205012216

Eureka Enderborn wrote: XD I had to make the jasmine rice for Shabbat dinner. Local lemon infused olive oil, salt, mushroom salt, and lemon juice squeezed from the largest, most fragrant, juiciest lemons ever-picked on our friend's garden!